Homemade Seasoning Salt Recipe (2024)

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This recipe for homemade seasoning salt will have you making this from scratch and never buying it at the store again! It has the perfect amount of flavor that is ideal for adding to any dish!

You cannot beat the flavor and ease of making homemade seasonings at home! Try out this homemade cajun seasoning, this ranch seasoning mix, and this perfect taco seasoning!

Homemade Seasoning Salt Recipe (1)

What Make Seasoning Salt at Home?

I’ve been waiting for this question! Once you make this seasoning salt at home, you will know precisely why it’s so superior to store-bought seasoning. But, if you haven’t made it yet, let me convince you! The taste of homemade seasoning is obviously the first reason why I make it at home. I can add and take away ingredients that I love or don’t care for to make this seasoning salt fit EXACTLY what I need. Whether I want it spicy, salty, or just more flavorful, I can make that happen when I mix up the ingredients on my own!

The next reason comes in as a close second when you realize just how convenient making seasonings at home is! I would say the majority of the time, I already have the spices and seasonings to mix to make my own seasonings. This makes it so easy to mix things up and not have to run to the store for that one thing. Seriously. Once you taste how good this seasoning salt is and how easy it is to make, you will never buy it at the store again! Sprinkle this over some french fries and you will be sold!

Ingredients in Homemade Seasoning Salt

Make this seasoning salt at home without having to make an extra trip to the store! This seasoning salt is so good and can be used in so many recipes. It’s definitely something that you want to have on hand at all times! See the recipe card at the bottom of the post for exact measurements.

  • Salt: This is the main ingredient in this because, well, it’s seasoning salt!
  • Black Pepper: If you want a little less spice and heat then you can decrease this amount. That’s the beauty of making this at home!
  • Paprika: I love the sweet taste that paprika brings!
  • Onion Powder: I love this flavor in this seasoning salt because it goes well on just about everything.
  • Garlic Powder: This brings in a bold flavor without being too overbearing.

How to Make Homemade Seasoning

You can make this and keep it on hand whenever you need it. And make more at the drop of a hat when it runs out! This takes less than 5 minutes to put together, and the result is perfection!

  1. Combine: In a small bowl combine the salt, black pepper, paprika, onion powder, and garlic powder. Store in an air tight container.
Homemade Seasoning Salt Recipe (2)

How Long Can You Store Homemade Seasoning?

Homemade seasoning salt can last about 1-2 years. After that, it doesn’t go bad; it just loses its potency. Make sure that you are storing it in an airtight container (and label it with the date!) in a cool and dry place.

Homemade Seasoning Salt Recipe (3)

Recipes to Make Using Seasoning Salt

Now that you have your delicious seasoning salt in hand, its time to put that stuff to good use! I have rounded up a few of my recipes that you could use this seasoning salt on. This comes with a warning though… Once you try all of these with this salt, you will be hooked!

Side Dishes

Air Fryer Frozen French Fries

20 mins

Dinner

Insanely Delicious Prime Rib Recipe

1 hr 5 mins

Side Dishes

Air Fryer Corn on the Cob

20 mins

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Homemade Seasoning Salt Recipe (8)

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Seasoning Salt

5 from 2 votes

By: Alyssa Rivers

This recipe for homemade seasoning salt will have you making this from scratch and never buying it at the store again! It has the perfect amount of flavor that is ideal for adding to any dish!

Prep Time: 5 minutes minutes

Total Time: 5 minutes minutes

Servings: 4 ounces

Ingredients

Instructions

  • In a small bowl combine the salt, black pepper, paprika, onion powder, and garlic powder. Store in an air-tight container.

Nutrition

Calories: 11kcalCarbohydrates: 2gProtein: 1gFat: 1gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gSodium: 7075mgPotassium: 58mgFiber: 1gSugar: 1gVitamin A: 501IUVitamin C: 1mgCalcium: 16mgIron: 1mg

Nutrition information is automatically calculated, so should only be used as an approximation.

Additional Info

Course: Seasoning

Cuisine: American

Tried this recipe?Mention @alyssa_therecipecritic or tag #therecipecritic!

About Alyssa Rivers

Welcome to my kitchen! I am Alyssa Rivers and the food blogger behind The Recipe Critic. The blog launched in 2012 as a place to share my passion for cooking. I love trying new things and testing them out with my family. Each recipe is tried and true, family-tested and approved.

Read More About Me

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Homemade Seasoning Salt Recipe (2024)

FAQs

What is seasoning salt made of? ›

Combine salt, pepper, paprika, garlic powder, onion powder, and cayenne pepper in an airtight container. Seal and shake to blend.

What can I use if I don't have seasoning salt? ›

Homemade Seasoning Salt
  • 1/3 C Kosher Salt.
  • 1 Tbsp Black Pepper.
  • 1 Tbsp Paprika.
  • 1 tsp Onion Powder.
  • 1 tsp Garlic Powder.
  • 1 tsp Chili Powder.
  • 1/4-1/2 tsp Cayenne Pepper.

What is Lawry's seasoned salt made of? ›

Ingredients. Salt, Sugar, Spices (Including Paprika, Turmeric), Onion, Corn Starch, Garlic, Tricalcium Phosphate (to Make Free Flowing), Sunflower Oil, Extractives of Paprika & Natural Flavor.

What is in McCormick seasoned salt? ›

SALT, SUGAR, SPICES (INCLUDING CHILI PEPPER, PAPRIKA, TURMERIC), CORN MALTODEXTRIN, ONION, GARLIC, TRICALCIUM PHOSPHATE (TO MAKE FREE FLOWING), EXTRACTIVES OF PAPRIKA, AND NATURAL FLAVOR.

What are the 4 basic types of seasoning ingredients? ›

Different types of seasoning…
  • Saline seasonings: salt, spiced salt.
  • Acid seasonings: vinegar (sodium acetate), lemon juice, orange juices.
  • Hot seasonings: peppercorns, ground or coarsely chopped pepper, paprika, curry, cayenne, and mixed pepper spices.
  • Saccharine seasonings: sugar, honey.

What are 3 rules for seasoning? ›

How to Season Food
  • Rule #1: Taste as you go. It's a bummer when a finished dish is bland, and it's harder to correct at the end of cooking. ...
  • Rule #2: Stick to a theme. Certain flavours belong together. ...
  • Rule #3: Build layers of flavour. ...
  • Rule #4: Pair contrasting elements. ...
  • Rule #5: Salt, taste and repeat if necessary.

What is the most important seasoning ingredient? ›

Salt has a greater impact on flavor than any other ingredient. Learn to use it well, and food will taste good. Salt's relationship to flavor is multidimensional: It has its own particular taste, and it both balances and enhances the flavor of other ingredients.

What's in Morton's season salt? ›

Ingredients : 'SALT, SPICES (INCLUDING CHILI PEPPER, BLACK PEPPER, AND CELERY SEED), MALTODEXTRIN, PAPRIKA, CONTAINS 2% OR LESS OF THE FOLLOWING: ONION, GARLIC, SILICON DIOXIDE (ANTICAKING AGENT), ANNATTO (COLOR), CALCIUM SILICATE (ANTICAKING AGENT). '

What is a substitute for Old Bay seasoning salt? ›

Celery Salt and Paprika

When substituting, mix 1/4 teaspoon of celery salt with 1/4 teaspoon of paprika. Use this for every 1 teaspoon of Old Bay seasoning. For a little heat, add a pinch of red pepper flakes or a shake or two of black pepper.

How can I add flavor without salt? ›

Citrus juices and/or citrus zest (orange, lemon, grapefruit etc.) can be added to marinades and rubs or squeezed over meats, pasta, rice, and/or veggies. Hot spices and peppers, such as cayenne, jalapenos, and roasted chipotle peppers, are useful.

What is the difference between Old Bay seasoning and Lawry's seasoned salt? ›

What's the Difference Between Lawry's vs Old Bay? While both Lawry's Seasoned Salt and Old Bay Seasoning are versatile spice blends, Lawry's is known for its savory and tangy flavor, suitable for a variety of dishes.

What are the ingredients in no name seasoning salt? ›

Ingredients: Salt, Sugar, Spices, Onion Powder, Garlic Powder, Cornstarch, Silicon Dioxide. We do our best to be accurate with respect to the advertised ingredients, nutritional information, product images and descriptions listed on our app/website.

What is season salt made of? ›

INGREDIENTS: Salt, sea salt, red and green bell peppers, garlic, onion, spices, celery, paprika (color), natural flavors.

What salt do chefs use for seasoning? ›

The preferred salt of most professional cooks and passionate home cooks, kosher salt has larger flakes and a less salty flavor than table salt. It does not have iodide or other additives.

What is salt free seasoning made of? ›

Mix together garlic powder, basil, parsley, savory, thyme, mace, onion powder, black pepper, sage, and cayenne pepper in a bowl. Store in a sealed jar.

Why is adding salt called seasoning? ›

Seasonings are things added to a food to season it, a process called seasoning. This has its roots on 1300's french, assaisoner. It roots back to fruits, which would gain flavor when they came into season, aka became ripe. This shifted to a more general useage of seasoning meaning to add flavor.

What are the ingredients in Johnny's seasoning salt? ›

Perfect for roasts, steaks, hamburgers, seafood and chicken and can add a savory touch when sprinkled on steamed vegetables, rice, and pasta, cottage cheese, baked potatoes, French fries, and eggs. Salt, sugar, paprika, garlic, spices, microcrystalline cellulose (anti-caking).

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