Keto Seafood Chowder Recipe (2024)

Last Modified: by Paleo Leaper · This post may contain affiliate links · Leave a Comment

At first glance, you may ponder the flavor combination of seafood and coconut milk, as it may sound strange to your unaccustomed ears, but trust in kitchen-tested Paleo chowder recipes - your tongue will instantly recognize what tastes exceptionally great.

Keto Seafood Chowder Recipe (1)

What's more surprising here is the absence of potatoes or sweet potatoes - the carbs which usually replace the gluten flour in a "real" chowder. But what we are making here really is real, and perhaps it is even the true one; we'll let you decide for yourself.

What low-carb vegetable can you add to your soup so that it feels like you are ladling the real thing into your chowder bowl?

A daikon radish. Quick side note: this radish can also be chopped up and baked into fabulously crispy low-carb fries.

Here, it goes in the chowder, chopped into bite-size pieces - it is the perfect potato substitute! It has loads of potassium, phosphorus, and vitamin C, plus it improves digestion, reduces inflammation, and strengthens your immune system; what's not to love about it?

If you are familiar with Asian cuisine, then it is likely you've tried a daikon radish before (maybe you didn't even know it); if not, here is a great place to start.

It is also good to know that daikons can be eaten raw, so if you would like to serve a small salad before the soup, slice it up thin and add the extra to a radish and cucumber salad. Dig in and get healthy!

Keto Seafood Chowder Recipe

Serves: 4 Prep: 20 min Cook: 30 min

Ingredients

  • 1 lb. fresh white fish, roughly chopped
  • 10 to 12 shrimp, peeled and deveined
  • 1 cup crab meat, chopped
  • 1 onion, diced
  • 2 garlic cloves, minced
  • 4 bacon slices, cooked and roughly chopped
  • 1 daikon radish, peeled and chopped
  • 2 cups fish or chicken stock
  • 1 ½ cups full-fat coconut milk
  • 2 tbsp. coconut oil
  • Sea salt and freshly ground black pepper
Keto Seafood Chowder Recipe (2)

Preparation

  1. Melt coconut oil in a large saucepan over medium-high heat.
  2. Add the shrimp to the pot and cook until pink, 2 to 3 minutes per side, and set aside.
  3. Add onion and garlic and cook for 3 to 4 minutes, stirring frequently.
  4. Place the chopped daikon in the saucepan and cook everything for 4 to 5 minutes.
  5. Add in the fish and cook for 2 to 3 minutes; pour in the fish stock, and stir - scraping the bottom of the pan.
  6. Add the shrimp back to the pot with the crab meat, cover, and simmer for 12 to 15 minutes.
  7. Pour in the coconut milk and season to taste.
  8. Serve the chowder topped with sliced bacon.

📖 Recipe

Keto Seafood Chowder Recipe (3)

Keto Seafood Chowder Recipe

There is nothing like a bowl of piping-hot Keto seafood chowder to give you plenty of energy the low-carb way. The secret? Add a special kind of radish.

5 from 1 vote

Print Recipe Pin Recipe

Prep Time 20 minutes mins

Cook Time 30 minutes mins

Total Time 50 minutes mins

Course Soup

Cuisine American

Servings 4 people

Calories 544 kcal

Ingredients

Instructions

  • Melt coconut oil in a large saucepan over medium-high heat.

    2 tbsp. coconut oil

  • Add the shrimp to the pot and cook until pink, 2 to 3 minutes per side, and set aside.

    10 to 12 shrimp

  • Add onion and garlic and cook for 3 to 4 minutes, stirring frequently.

    1 onion, 2 garlic cloves

  • Place the chopped daikon in the saucepan and cook everything for 4 to 5 minutes.

    1 daikon radish

  • Add in the fish and cook for 2 to 3 minutes; pour in the fish stock, and stir – scraping the bottom of the pan.

    1 lb. fresh white fish, 2 cups fish or chicken stock

  • Add the shrimp back to the pot with the crab meat, cover, and simmer for 12 to 15 minutes.

    1 cup crab meat

  • Pour in the coconut milk and season to taste.

    1 ½ cups full-fat coconut milk, Sea salt and freshly ground black pepper

  • Serve the chowder topped with sliced bacon.

    4 bacon slices

Nutrition

Calories: 544kcalCarbohydrates: 13gProtein: 41gFat: 38gSaturated Fat: 26gPolyunsaturated Fat: 3gMonounsaturated Fat: 6gTrans Fat: 0.03gCholesterol: 121mgSodium: 845mgPotassium: 1022mgFiber: 2gSugar: 5gVitamin A: 23IUVitamin C: 25mgCalcium: 93mgIron: 5mg

Keyword chowder, keto, seafood

Tried this recipe?Let us know how it was!

More Paleo Recipes

  • Roasted Salmon with a Clementine and Ginger Relish
  • BBQ Grilled Lamb Kebabs
  • Wild Salmon With Cajun Spices
  • Moqueca, A Brazilian Fish Stew

Reader Interactions

Leave a Reply

Keto Seafood Chowder Recipe (2024)

FAQs

How many carbs are in homemade seafood chowder? ›

Nutrition Facts (per serving)
314Calories
5gFat
32gCarbs
35gProtein

What two ingredients must be present for the soup to be called a chowder? ›

In simple terms, chowder soup is a rich and creamy dish, often made with clams, seafood, and potatoes. In its very basic format chowder is a soup made with a base of broth and thickened cream.

What can I use to thicken seafood chowder? ›

Flour: Thicken the chowder up with all-purpose flour.

What seafood is not keto-friendly? ›

Fish and shellfish are very keto-friendly. Salmon and other fish are not only nearly carb-free but also rich in B vitamins, potassium, and selenium ( 9 ). However, the carb count in shellfish varies by type. While shrimp and most crabs contain no carbs, oysters and octopus do.

Is a crab boil keto? ›

Traditionally seafood boil is not Keto friendly unless you eat around the potatoes and corn! However, you can make a delicious seafood boil that is Keto like we have in this recipe, using cauliflower florets instead of potatoes and corn. It is a really nice substitute and is equally delicious without all the carbs.

Is New England clam chowder high in carbs? ›

A 1-cup serving of canned condensed New England clam chowder prepared with 2 percent milk contains 154 calories, 18.8 g of carbohydrate, 8.16 g of protein, 5.09 g of fat and 0.8 g of fiber. The calorie composition is approximately 49 percent carbohydrate, 30 percent fat and 21 percent protein.

What is a substitute for heavy cream in seafood chowder? ›

Evaporated milk works well as a substitute for heavy cream in sauces or soups calling for whole milk. In the making of evaporated milk, regular cow's milk is pressure-cooked until it sheds about half of its water content, making it thicker in consistency. For a healthy substitute, try evaporated skim milk.

Is it better to thicken chowder with flour or cornstarch? ›

The most classic and surefire way to thicken a broth-based soup is with a cornstarch slurry. Whisk together equal parts cornstarch (or arrowroot) and water or broth, then whisk it into the pot of soup. A good ratio to get to a pleasant thickness without your soup tasting goopy or heavy is one tablespoon.

Can I use cornstarch instead of flour in clam chowder? ›

This clam chowder recipe should produce perfectly rich soup. If you'd like your chowder a little thicker, though, you can thicken it with a cornstarch slurry. Simply stir cornstarch into a small amount of cold water (or another liquid, such as wine or stock), then stir the mixture into the simmering chowder.

What is the best fish to eat on keto? ›

Cod – Cod makes the cut on our keto list because it's low in carbohydrates – just 2% of your recommended daily value. Mackerel – Its oily, dark flesh makes it a keto diet necessity because of its high fat content. Tuna – Think beyond the can and try wild fresh tuna in your favorite keto fish recipes.

What vegetables can you not eat on keto? ›

Vegetables to avoid in a keto diet
VegetableCarbs per 100 g
sweet potatoes16.82 g
beets9.56 g
parsnips16.47 g
peas14.45 g
3 more rows
Apr 28, 2021

Why is shrimp not keto? ›

Is shrimp keto? If you're following a keto diet, shrimp is keto-friendly, virtually carb-free, and very low in fat and calories. Healthy, clean proteins like shrimp make it painless to limit carbs, and the low fat and calorie counts mean you can manage weight while feeling full and enjoying fantastic meals.

How many carbs are in homemade Manhattan clam chowder? ›

Nutrition Information
NutrientsAmount
Cholesterol16 mg
Carbohydrates13 g
Dietary Fiber2 g
Total Sugars5 g
34 more rows

How many carbs are in Red Lobster New England clam chowder? ›

Red Lobster New England Clam Chowder-Cup (1 serving) contains 11g total carbs, 10g net carbs, 15g fat, 7g protein, and 240 calories.

How many carbs are in crab chowder? ›

Blount King Crab And Corn Chowder (1 cup) contains 23g total carbs, 21g net carbs, 12g fat, 8g protein, and 240 calories.

How many calories are in 2 cups of seafood chowder? ›

There are 381 calories in 2 cups of Fish Chowder.

References

Top Articles
Latest Posts
Article information

Author: Aron Pacocha

Last Updated:

Views: 6542

Rating: 4.8 / 5 (48 voted)

Reviews: 87% of readers found this page helpful

Author information

Name: Aron Pacocha

Birthday: 1999-08-12

Address: 3808 Moen Corner, Gorczanyport, FL 67364-2074

Phone: +393457723392

Job: Retail Consultant

Hobby: Jewelry making, Cooking, Gaming, Reading, Juggling, Cabaret, Origami

Introduction: My name is Aron Pacocha, I am a happy, tasty, innocent, proud, talented, courageous, magnificent person who loves writing and wants to share my knowledge and understanding with you.